Cheesy Potato Casserole
Submitted by: Tifany Albrecht
Ingredients
- 30-32oz frozen hash browns
- 1 stick of butter
- 1 can cream of chicken soup
- 8oz sour cream
- 1 cup grated cheddar cheese
- Salt, pepper and onion flakes, to taste
Directions
- Combine all ingredients in a 9x13 dish
- Bake at 350°F for 1 hour
Updated June 14, 2020